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APPETIZERS


Displays
A great way to display the start of your evening. All pricing is per guest.

DELUXE COLD ANTIPASTI
$15.95/ PP Imported prosciutto di Parma, Mortadella, Hot & Sweet Capicola, Genoa Salami, House- made Giardiniera, Roasted Peppers, Olives Medley and Parmigiano Reggiano
$15.95

ARTISAN CHEESE DISPLAY
$14.95/ PP Robust Display of Imported & Artisan Cheeses garnished with Mixed Nuts, Fresh Organic Grapes & Dried Fruits, Assorted Gourmet Crackers and Flatbreads
$14.95

ORGANIC CRUDITE DISPLAY
$7.95/ PP A colorful Assortment of Fresh Organic Seasonal Vegetables with House made Creamy Dips
$7.95

ORGANIC TOMATO BRUSCHETTA DISPLAY
$4.95/ PP Fresh Organic Diced Tomatoes, Red Onions, Garlic & Basil with Assorted Crostini
$4.95

GRILLED VEGETABLE DISPLAY
$8.99/ PP Lightly Marinated Seasonal Organic Grilled Vegetables
$8.99

MEZZE PLATER
$15.99/ PP Grilled Organic Vegetables, Assorted Hummus, Pita Chips, Breadsticks, Baba Ghanoush, Tzatsiki, Roasted Seasoned Chickpeas, Olive Medley &Stuffed Grape Leaves
$15.99



Hors D' Oeuvre- Seafood
Pricing for this section is $79.95 per every 25 pieces

Lobster Arancini

Wasabi Tuna with Edamame Guacamole on a Rice Cracker

Smoked Salmon Crostini with Mustard Chive Butter and Dill

Lump Crab Meat and Herb Stuffed Musroom

Bacon- Wrapped Scallops

Tequila Infused Melon with Crab Salad Spoons

Crab Salad Spoons

Grilled Shrimp Cocktail with Bloody Mary Shooter

Salmon Soba Noddle Boxes with Tarragon Pesto

Fish & Chips Satay

Jumbo Lump Crab Cakes

Coconut Shrimp with Cranberry Orange Chutney

Maui Shrimp Spring Roll with Thai Sweet Chili Sauce



Hor D'Oeuvre- Vegetable
This section is priced for every batch of 25 pieces for $65.95 per order

Blinis with Pepper Cream and Roasted Peppers

Fig & Goat Cheese Flat Bread

Roasted Cinnamon Pear

Bruschetta

Olive Tapenade

Goat Cheese, Beet Canape with Balsamic Reduction & Micro Greens

Kale & Vegetable Pot Stickers

Vegetable Spring Rolls with a Sweet Thai Chili Sauce

Mushroom and Brie Tarts

Greek Spanakopita

Wild Mushroom and Taleggio Arancini

Goat Cheese & Walnut

Strudel with White Truffle Oil

Potato Pancakes with Cinnamon Applesauce

Margherita Calzone with Marinara



Hors D'oeuvre- Meat and Poultry Tier 1
This section is priced per every 25 pieces $76.95 per order of 25 pcs

Southwest Chicken Empanada

Braised Short Rib Arancini

Cheese Steak Croquette

Hot Dogs in Puff Pastry

French Onion Soup Boules

Mini Loaded Stuffed Potato Skins with Bacon, Cheddar, and Chives

MIini Corn Dog Skewers

Buffalo Chicken Egg Rolls

Goat Cheese Stuffed Dates Wrapped in Bacon

Pepperoni Flatbread PIzza



Hors D'Oeuvres- Tier 2
This section is priced for every 25 pieces $79.95 per order of 25 pcs

Duck Chopstick with Plum Glaze

Chicken & Waffle Bites with Chipotle Maple Syrup

Prosciutto & Fontina in Phyllo White Wine Braised Duck Tacos

Lamb & Date Meatball Sliders with Tzatziki Sauce

Honey Siracha Chicken

Meatball Lollipops

Beef Barbacoa Taquitos

Smoked Pulled Pork Biscuit Sliders



Hors D'Oeuvres- Meat and Poultry Tier 3
This section is priced for every 25 pieces per order. $125 per 25pcs

Wagyu Beef Sliders on Petite Bricho

Baby Lamb Chops

Bacon Guava Jalapeno Glaze



Station Options
This section is priced per person. Chef Attendant IS required

PASTA BAR
$16.95/ PP Fusilli and Penne Pasta Choice of Marinara, Alfredo, and Vodka Sauce. Toppings: Sausage, Chicken, Julienne Vegetables, Garlic, Roasted Peppers Pesto, Artichoke Hearts, Grated Parmesan, Black Olives, Diced Tomatoes, Broccoli Florets & Crushed Red Peppers +$2.50/ pp Add Garlic Bread +$5.50/ pp Add Shrimp +$15.95/ pp Add Lobsters
$16.95

GOURMET MAC & CHEESE BAR
$16.95/ PP Created Your Own Mac & Cheese Toppings: Bacon Bits, Broccoli, Chorizo, Peas, Spinach, Ham, Sundried Tomatoes, Corn, Mushrooms, Chickens, Diced Tomatoes, Black Olives & Choice of 3 Different Hot Sauces. +$5.50/ pp Add Shrimp +$15.95/ pp Add Lobster
$16.95

RISOTTO BAR
Homemade Risotto with Toppings Mixed to Order Parmesan Cheese, Blue Cheese, Roasted Mushroom Medley, Sun-dried tomatoes, Apple Smoked Bacon, Roasted Onions Walnuts, Fresh Herbs, Organic Peas & White Truffle Oil. +$5.50/ pp Add Shrimp +$15.95/ pp Add Lobster
$17.95

RAMEN BAR (GF)
$24.95/ pp Freshly Infused Wild Mushroom Broth Accompanied by Guest's. Choice of Toppings: Five Spice Crispy Pork, Rice Noodles, Radish, Edamame, Bean Sprouts, Jalapeno, Lime Wedges, Red Pepper, Scallion, Mint, Basil, Cilantro, Sriracha & Hoisin Sauce. Served from Hot Tea Syphons
$24.95

MASHED POTATO BAR
$15.95/ pp Classic Yukon Gold Potatoes & Sweet Potatoes Toppings: Truffle Sour Cream, Short Rib Demi Glaze, Sharp Cheddar Cheese, Smoked Bacon Bits, Scallions, Roasted Mushrooms & Caramelized Onions
$15.95

PAELLA STATION
$26.95/ pp Saffron Infused Vegetable Short Grain Dirty Yellow Rice Tossed with Classic Ingredients of Capers, Olives, Chicken, Fish Bites, Chorizo, Shrimp, Clams, Mussels & Calamari. +$15.95/ pp Add Lobster
$26.95

SKEWERS DISPLAY
$26.95/ pp Grilled Display with: Chicken Tandoori, Hibachi- Style Steak, Herb Glazed Shrimp, Grilled Balsamic Herb Vegetable Kabobs Served with a Mango Chutney, Sweet Chili Glaze& Passion Fruit Barbecue
$26.95

SHRIMP COCKTAIL STATION
$18.95/ pp Classic Jumbo Shrimp Cooked in Old Bay Seasoning, Lemons, Garlic & Herbs Served with Fresh Cut Lemons,, Herb Aioli & Spicy Citrus Spiked House Cocktail Sauce
$18.95

SMOKED SALMON DISPLAY
$18.95/ pp House- Cured and Smoked Wild Salmon with Red Onions, Capers, Egg & Herbed Cream Cheese, Served with Crackers and Bagel Chips
$18.95

ULTIMATE SHELLFISH INDULGENCE
$ Market Price/ pp Poached Jumbo Shrimp, Snow Crab Claws, Poached Lobster Tails, Rhode Island Clams, Assorted East Coast & Gulf Coast Oysters Displayed in a Coastal Setting Over Ice, Natural Seaweed with Fres Cut Lemons, Spicy Citrus Spiked Cocktail Sauce, Kimchi Aioli & Mignonette

ULTIMATE SUSHU EXPERIENCE
$Market Price/ pp Choice of: 5 Signature Rolls Sliced Fresh Sashimi & Hand Rolls 5 Premium Signature Rolls from Above Sashimi of Ahi Tuna, Wild Salmon, Hamachi, Shrimp & Calamari on Rice Hand Rolls of Lobster, Shrimp and Tuna Fresh Seaweed Marinated Salad, Pickled Ginger, Fresh Wasabi & Soy Sauce

GRILLED STATION
$41.95/ pp Grilled Petit New York Strips, Grilled Shrimp Skewers, Lemon and Rosemary Chicken Breasts & Marinated Vegetables Served with: Mango Salsa, Chimichurri, and Gazpacho Salsa +$11.50 pp Add 8oz Filet Mignon +$15.00 Add Grilled Lobster Tail
$41.95



Chef Attended CARVING STATION


Seven Spiced Seared Carved Tuna with Wasabi Cream & Poke Sauce
$31.95/ pp
$31.95

Wild Caught Salmon Caring Station with Chimichurri & Mango Salsa
$34.95/ pp
$34.95

Slow Roasted Prime Rib with Horseradish Cream & Natural Jus
$39.95/ pp
$39.95

Whole Roasted Suckling Pig with Orange Mojo Glaze
$39.95/ pp
$39.95

USDA Prime Beef Tenderloin with Roasted Shallot Bacon Cream & Demiglace
$49.95/pp
$49.95

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