DISPLAY OPTIONS

 

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DELUXE COLD ANTIPASTI $15.95/ pp                                                                           

Imported Prosciutto di Parma, Mortadella, Hot & Sweet Capicola,

Genoa Salami, House-made Giardiniera, Roasted Peppers, Olives Medley

& Parmigiano-Reggiano

 

 

ARTISAN CHEESE DISPLAY $14.95/ pp                                                                          

Robust Display of Imported & Artisan Cheeses garnished with Mixed Nuts,

Fresh Organic Grapes & Dried Fruits, Assorted Gourmet Crackers & Flatbreads

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ORGANIC CRUDITÉ DISPLAY $6.95/ pp                                                                        

A Colorful Assortment of Fresh Organic Seasonal Vegetables with

Housemade Creamy Dips

 

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ORGANIC TOMATO BRUSCHETTA DISPLAY $4.95/ pp

Fresh Organic Diced Tomatoes, Red Onions, Garlic & Basil with

Assorted Crostini

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GRILLED VEGETABLE DISPLAY $7.99/ pp

Lightly Marinated Seasonal Organic Grilled Vegetables.

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MEZZE PLATTER $15.99/ pp

Grilled Organic Vegetables, Assorted Hummus, Pita Chips, Breadsticks,

Baba Ghanoush, Tzatziki, Roasted Seasoned Chickpeas, Olive Medley &

Stuffed Grape Leaves

 

 

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HORS D’OEUVRES

25 Piece Minimum Order per Item

 

 

VEGETABLE $65.95/ 25 pc

Blinis with Pepper Cream & Roasted Peppers

Fig & Goat Cheese Flat Bread

Roasted Cinnamon Pear Bruschetta

Olive Tapenade

Goat Cheese, Beet Canape with Balsamic Reduction & Micro Greens

Kale & Vegetable Pot Stickers

Vegetable Spring Rolls with Thai Sweet Chili Sauce

Mushroom & Brie Tarts

Greek Spanakopita

Wild Mushroom Arancini

Goat Cheese & Walnut Strudel with White Truffle Oil

Potato Pancakes with Cinnamon Applesauce

 

 

MEAT & POULTRY – TIER 1 $76.95/ 25 pc

Chorizo, Corn & Black Bean Empanada

Braised Short Rib & Manchego Empanada

Southwest Chicken Empanada with Fire Roasted Vegetables

Hot Dogs in Puff Pastry

French Onion Soup Boules

Mini Loaded Stuffed Potato Skins with Bacon, Cheddar and Chives

Goat Cheese Stuffed Bacon Wrapped Dates

 

 

MEAT & POULTRY – TIER 2 $79.95/ 25 pc

Skirt Steak Fajita Scoops in Tortilla Shell                                                                

Chicken & Waffle Bites with Chipotle Maple Syrup

Prosciutto & Fontina in Phyllo

White Wine Braised Duck Tacos

Lamb & Date Meatball Sliders with Tzatziki Sauce

Honey Sriracha Chicken Meatball Lollipops

Beef Barbacoa Taquito

Cuban Sandwiches with Pork Ham Swiss & Pickle

Smoked Pulled Pork Biscuit Slider

Short Rib & Fontina Panini

 

 

MEAT & POULTRY – TIER 3 $125.00/ 25 pc

Wagyu Beef Sliders on Petite Brioche

Baby Lamb Chops with Bacon Guava Jalapeno Glaze

 

 

SEAFOOD $79.95/ 25 pc

Lobster Arancini

Wasabi Tuna with Edamame Guacamole on a Rice Cracker

Smoked Salmon Crostini with Mustard Chive Butter & Dill

Lump Crab Meat & Herb Stuffed Mushroom

Bacon Wrapped Scallops

Tequila Infused Melon with Crab Salad Spoons

Grilled Shrimp Cocktail with Bloody Mary Shooter

Salmon Soba Noodle Boxes with Tarragon Pesto

Fish & Chips Satay

Jumbo Lump Crab Crakes

Coconut Shrimp with Cranberry Orange Chutney

 

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STATION OPTIONS

* Chef Attendant Required

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PASTA BAR * $16.95/ pp

Fusilli and Penne Pasta

Choice of Marinara, Alfredo, and Vodka Sauce

Toppings: Sausage, Chicken, Julienne Vegetables, Garlic,

Roasted Peppers, Pesto, Artichoke Hearts, Grated Parmesan, Black

Olives, Diced Tomatoes, Broccoli Florets & Crushed Red Pepper

+ $2.50/ pp Add Garlic Bread

+ $5.50/ pp Add Shrimp                                                                                                                     

+ $15.95/ pp Add Lobster                                                                                                                  

 

 

GOURMET MAC & CHEESE BAR * $16.95/ pp

Create Your Own Mac & Cheese

Toppings: Bacon Bits, Broccoli, Chorizo, Peas, Spinach, Ham, Sundried

Tomatoes, Corn, Mushrooms, Chicken, Diced Tomatoes, Black Olives

& Choice of 3 Different Hot Sauces.

+ $5.50/ pp Add Shrimp                                                                                                                     

+ $15.95/ pp Add Lobster                                                                                                                  

 

 

RISOTTO BAR * $17.95/ pp                                                                                                

Homemade Risotto with Toppings Mixed To Order

Parmesan Cheese, Blue Cheese,

Roasted Mushroom Medley,

Sun-dried tomatoes, Apple Smoked Bacon, Roasted Onions

Walnuts, Fresh Herbs, Organic Peas & White Truffle Oil

+ $5.50/ pp Add Shrimp                                                                                                                     

+ $15.95/ pp Add Lobster                                                                                                                  

 

 

RAMEN BAR (GF) * $24.95/ pp                                                                                         

Freshly Infused Wild Mushroom Broth

Accompanied by Guest’s Choice of Toppings to Include:

Five Spice Crispy Pork, Rice Noodles, Radish, Edamame, Bean Sprouts,

Jalapeno, Lime Wedges, Red Pepper, Scallion, Mint, Basil, Cilantro,

Sriracha & Hoisin Sauce.  Served from Hot Tea Syphons.

 

 

MASHED POTATO BAR $15.95/ pp

Classic Yukon Gold Potatoes & Sweet Potatoes

Toppings: Truffle Sour Cream, Short Rib Demi Glaze, Sharp Cheddar

Cheese, Smoked Bacon Bits, Scallions, Roasted Mushrooms &

Caramelized Onions

 

 

PAELLA STATION * $26.95/ pp

Saffron Infused Vegetable Short Grain Dirty Yellow Rice Tossed with

Classic Ingredients of Capers, Olives, Chicken, Fish Bites, Chorizo,

Shrimp, Clams, Mussels & Calamari

+ $15.95/ pp Add Lobster                                                                                                                  

 

 

SKEWERS DISPLAY $26.95/ pp                                                                                        

Grill Display with: Chicken Tandoori, Hibachi-style steak,

Herb Glazed Shrimp, Grilled Balsamic Herb Vegetable Kabobs

Served with Mango Chutney, Sweet Chili Glaze & Passion Fruit Barbecue

 

 

ASIAN STIR FRY STATION * $18.95/ pp

Sliced Chicken and Beef with Broccoli, Scallions, Ginger, Garlic,

Snow Peas, Bean Sprouts, Carrots, Mushrooms, Bell Peppers,

Sesame Seeds, Cashews, Baby Corn & Water Chestnuts

Served with Jasmine Rice, Stir-Fry Sauce, Hoisin Sauce & Soy Sauce

+ $5.50/ pp Add Shrimp                                                                                                                    

 

 

SHRIMP COCKTAIL STATION $18.95/ pp

Classic Jumbo Shrimp Cooked in Old Bay Seasoning,

Lemons, Garlic & Herbs

Served with Fresh Cut Lemons, Herb Aioli & Spicy Citrus Spiked House Cocktail Sauce

 

 

SMOKED SALMON DISPLAY $18.95/ pp

House Cured and Smoked Wild Salmon with Red Onions, Capers,

Egg & Herbed Cream Cheese, Served with Crackers & Bagel Chips

 

 

ULTIMATE SHELLFISH INDULGENCE $Market/ pp

Poached Jumbo Shrimp, Snow Crab Claws, Poached Lobster Tails,

Rhode Island Clams, Assorted East Coast & Gulf Coast Oysters

Displayed in a Coastal Setting over Ice, Natural Seaweed with

Fresh Cut Lemons, Spicy Citrus Spiked Cocktail Sauce, Kimchi Aioli & Mignonette

 

 

ULTIMATE SUSHI EXPERIENCE * $Market/ pp

Choice of 5 Signature Rolls, Sliced Fresh Sashimi, & Hand Rolls

5 Premium Signature Rolls from Above

Sashimi of Ahi Tuna, Wild Salmon, Hamachi, Shrimp & Calamari on Rice

Hand Rolls of Lobster, Shrimp & Tuna

Fresh Seaweed Marinated Salad, Pickled Ginger, Fresh Wasabi & Soy Sauce

 

 

GRILL STATION * $41.95/ pp

Grilled Petit New York Strips, Grilled Shrimp Skewers,

Lemon and Rosemary Chicken Breasts & Marinated Vegetables

Served with: Mango Salsa, Chimichurri and Gazpacho Salsa

+ $11.50/ pp Add 8 oz. Filet Mignon

+ $15.00/ pp Add 8 oz. Grilled Lobster Tail                                                                         

                                                                                               

 

CARVING STATION *

Carving Station Includes

Seven Spiced Seared Carved Tuna with Wasabi Cream & Poke Sauce $31.95/ pp

Wild Caught Salmon Carving Station with Chimichurri & Mango Salsa $34.95/ pp

Slow Roasted Prime Rib with Horseradish Cream & Natural Jus $39.95/ pp

Whole Roasted Suckling Pig with Orange Mojo Glaze $39.95/ pp

USDA Prime Beef Tenderloin with Roasted Shallot Bacon Cream & Demiglace $49.95/ pp