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DISPLAY OPTIONS


Displays
A great way to display the start of your evening. All pricing is per guest.


Deluxe Cold Antipasti
Imported Prosciutto di Parma, Mortadella, Hot and Sweet Capicola, Genoa Salami, House- made Giardiniera, Roasted Peppers, Olives Medley and Parmigiano- Reggiano
$15.95


Artisan Cheese Display
Robust display of Imported and Artisan Cheeses garnished with mixed nuts, fresh organic grapes and dried fruits. Accompanied by Assorted Gourmet Crackers and flatbreads
$14.95


Organic Crudité Display
A colorful assortment of fresh organic seasonal vegetables with house- made creamy dips
$6.95


Organic Tomato Bruschetta Display
Fresh Organic diced tomatoes, red onions, garlic and basil with assorted crostini
$4.95


Grilled Vegetable Display
Lightly marinated seasonal organic grilled vegetables
$7.99


Mezze Platter
Grilled organic vegetable, assorted hummus, pita chip, breadsticks, Baba Ghanoush, Tzatziki, Roasted Marinated Chickpeas, Olive Medley & Stuffed Grape Leaves
$15.99



Hors D' Oeuvre- Seafood
Pricing for this section is per every 25 pieces


Seafood-Lobster Arancini
$67.95


Wasabi Tuna
Fresh sushi grade tuna with a wasabi aioli edamame guacamole on rice cracker
$67.95


Smoked Salmon
On a mustard- Chive and Dill Butter
$67.95


Lump Crab Meat and Herb Stuffed Mushrooms
$67.95


Bacon Wrapped Scallops
$67.95


Tequila Infuse Melon with Crab Salad Spoons
$67.95


Grilled Shrimp Cocktail with Bloody Mary Shooter
$67.95


Salmon Soba Noodles Boxes with Tarragon Pesto
$67.95


Fish and Chips Satay
$67.95


Jumbo Lump Crab Cakes
$67.95


Coconut Shrimp
$67.95



Hor D'Oeuvre- Vegetable
This section is priced for every batch of 25 pieces


Blinis with Pepper Cream and Roasted Peppers
$50.95


Roasted Cinnamon Pear BRuschetta
Rich and creamy cheesecake squares drizzled with raspberry sauce, perfect for a sweet finish.
$50.95


Olive Tapenade
$50.95


Fig and Goat Cheese Flatbread
$50.95


Goat Cheese, Beet Canape with Balsamic Reduction and Micro Greens
$50.95


Kale and Vegetable Pot Stickers
$50.95


Vegetable Spring Rolls
$50.95


Mushroom Brie Tarts
$50.95


Spanakopita
$50.95


Asparagus Mushroom Aracini
$50.95


Goat Cheese and Walnut Strudel with White Truffle Oil
$50.95


Potato Pancakes with Cinnamon Applesauce
$50.95


Whole Wheat Sweet Potato Gnoochi with Sundried Tomato Cream Cheese Sauce
$50.95



Hors D'oeuvre- Meat and Poultry Tier 1
This section is priced per every 25 pieces


Chorizo and Black Bean Empanada
$66.95


Braised Short Rib and Manchego Empanada
$66.95


Southwestern Chicken Empanada with Fire
$66.95


Roasted Vegetables
$66.95


Hot Dogs in Puff Pastry
$66.95


French Onion Soup Boules
$66.95


Mini Stuffed Potato Skins with Bacon and Cheddar
$66.95


Goat Cheese Stuffed Dates Wrapped in Bacon
$66.95



Hors D'Oeuvres- Tier 2
This section is priced for every 25 pieces


Skirt Steak Fajita Scoop in tortilla Shells
$73.95


Slow Smoked BBQ Pulled Pork on a Sweet Potato Cake
$73.95


Chicken and Waffle Bites with Chipotle Maple Syrup
$73.95


Lamb And Feta Flat Bread
$73.95


Prosciutto an Fontina Cheese in Phyllo Roll
$73.95


Mini Ballpark Frans in Petit Buns
$73.95


White Wine Braised Duck Tacos
$73.95


Lamb and Date Meatball Sliders
$73.95


Sriracha Chicken Meatball Lollipops
$73.95


Short Rib and Roquefort Hand Pie
$73.95


Beef Barbacoa Taquito
$73.95


Cuban Sandwiches with Pork Ham Swiss and Pickle
$73.95


Smoked Pull Pork Biscuit Slider
$73.95


Short Rib and Fontina Panini
$73.95



Hors D'Oeuvres- Tier 3
This section is priced for every 24 pieces


Prime beef sliders on Brioche Buns
$87.95


Baby Lamb Chops with Bacon Guava Jalapeno Glaze
$87.95



Station Options
This section is priced per person. Chef Attendant IS required


Slider Station
USDA Prime Beef Slider with and without Cheese, Mini Ball Park Frank Chili Dogs, Chicken Parmesan Hoagie, Philly Cheese Steak Hoagie, Ketchup, May and Mustard, Lettuce, Tomato and Onion Platter.
$26.95


Pasta Bar
Fusilli and Penne Pasta. Choice of Marinara, Alfredo and Vodka Sauce. Toppings: Sausage, Chicken, Julienne Vegetables, Garlic Roasted Peppers, Pesto, Artichoke Hearts, Grated Parmesan Black Olives, Diced Tomatoes, Broccoli Florets and Crushed Red Pepper.
$16.95

Pasta Bar

Shrimp

$5.5

Garlic Bread

$2.5

Lobster

$15.95


Gourmet Mac and Cheese Bar
Create your own Mac and Cheese Toppings: Bacon Bits, Broccoli, Chorizo, Peas, Spinach, Ham Sundried Tomatoes, Corn, Mushrooms, Chicken, Diced Tomatoes, Black Olives and Choice of 3 different Hot Sauces
$16.95

Mac n Cheese

Shrimp

$5.5

Lobster

$15.95


Risotto Bar
Homemade Risotto with Toppings Mixed to Order Parmesan Cheese, Blue Cheese, Roasted Mushroom Medley, Sun- Dried Tomatoes, Apple Smoked Bacon,, Roasted Onion, Walnuts, Fresh Herbs, Organic Peas, and White Truffle Oil.
$17.95

Risotto Bar

Shrimp

$5.50

Lobster

$15.95


Ramen Bar
Freshly Infused Wild Mushroom Broth accompanied by guests choice of toppings to include: Five Spice Crispy Pork, Rice Noodles, Radish, Edamame, Bean Sprouts, Jalapeno, Lime Wedges, Red Pepper, Scallion, Mint, Basil, Cilantro, Sriracha and Hoisin Sauce Served with Hot tea Syphons
$24.95


Paella Station
Saffron Infused Vegetable Short Grain Dirty Yellow Rice Tossed with Classic Ingredients of Capers, Olive, Chicken, Fish Bites Chorizo, Shrimp, Clams, Mussels and Calamari
$22.95


Skewers Display
Grilled Display with: Chicken Tandoori, Hibachi- Style Steak, Herb Glazed Shrimp, Grilled Balsamic Herb Vegetable Kabobs, Served with: Mango Chutney, Sweet Chili Glaze and Passion Fruit Barbecue
$25.95


Mashed Potato Bar
Classic Yukon Gold Potatoes/ sweet potatoes with toppings: Truffle Sour Cream, Short Rib Demi Glaze, Sharp Cheddar Cheese, Smoked Bacon Bits, Scallions, Roasted Mushrooms and Caramelized Onions.
$14.95


Asian Stir Fry Station
Sliced Chicken and Beef with Broccoli, Scallion Ginger, Garlic, Snow Peas, Bean Sprouts, Carrots, Mushrooms, Bell Peppers, Sesame Seeds. Cashews, Baby Corn and Water Chestnuts, Served with Jasmine Rice, Stir- Fry Sauce, Hoisin Sauce and Soy Sauce
$18.95


Shrimp Cocktail Display
Classic Shrimp Cooked in Old Bay Seasoning, Lemons, Garlic and Herbs Served with fresh cut lemons, herb aioli and spicy citrus spiked house cocktail sauce.
$18.95


Smoked Salmon Display
House Cured and Smoked Wild Salmon with Red Onions, Capers, Egg and Herbed Cream Cheese Served with rackers and Bagel Chips
$18.95


Ultimate Shellfish Indulgence
Poached Jumbo Shrimp, Snow Crab Claws, Poached Lobster Tails, Rhode Island Clams, Assorted East Coast and Golf Coast Oysters Displayed in a Coastal Setting over Ice, Natural Seaweed with Fresh Cut Lemons, Spicy Citrus Spiked Cocktail Sauce, Kimchi Aioli and Mignonette- Set at Market Price


Ultimate Sushi Experience
Market Price Inquire for more information


Grill Station
Grilled Petit New York Strips, Grilled Shrimp Skewers, Lemon and Rosemary Chicken Breasts and Marinated Vegetables. Served with Mango Salsa, Chimichurri and Gazpacho Salsa
$41.95

Grill Station

8oz Lobster

$15

8oz Filet Mignon

$11.5

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